Kachi's Kitchen Seafood Recipes

Since Kerala and Tamil Nadu are situated along the coast, seafood dishes are plentiful and delicious. Many varieties of fish, shrimp and shellfish are available. Fish is popular because of the price and availability so it is eaten more often than chicken or lamb. They can be very subtly flavored or rich and spicy.


Baby Shrimp Fry

Crab Cutlets with Sweet Chile Aioli

Easy Langoustine Biryani
Halibut Steamed in Banana Leaves

Malabar Steamed Mussels
Meen (Fish) Molee 
Pondicherry Pouillabaisse
Prawn Balchao
Salmon Cutlets

Pan Fried Chilean Sea Bass With Chermoula

Seafood Biryani

Shrimp Curry Rustica
Spicy Grilled Swordfish

Spicy Shrimp Salad

Spicy Shrimp Tacos
Shrimp Avinasi
Tuna and Egg Fried Rice